WebDirections. Drain 3 cans regular corn; mix in with the creamed corn. Lightly beat 2 eggs in a bowl; add to corn mixture. Scrunch up 1 sleeve saltine crackers; add to mixture. Cut butter … WebBaked Scalloped Corn Casserole is a classic side dish made with corn and a creamy sauce, baked until golden and bubbly. Ingredients 3 large eggs 1 cup whole milk 3 tablespoons salted butter, melted 2 tablespoons granulated …
Old-Fashioned Scalloped Corn - Allrecipes
WebNov 21, 2024 · A layer of crispy, buttery saltines over a sea of creamed corn, it’s a recipe my mom has been making as long as I can remember. Yes, this old-fashioned recipe calls for canned cream corn. Yes, it has nearly a whole stick of butter on top. Yes, it is totally worth it! Today my own kids look forward to this dish that they call “Corn Pie ... Looking for a new corn casserole recipe? Browse more than 90 recipes for corn … Servings Per Recipe 12; Calories 263 % Daily Value * Total Fat 15g 19% Saturated … the gunnin bandit
Scalloped Corn - Gonna Want Seconds
WebSep 23, 2024 · 1 can cream style corn – 14.5 oz 1 cup cheddar cheese shredded 3 tablespoons butter melted 1/2 teaspoon salt 1/4 teaspoon ground black pepper FOR THE TOPPING: ½ cup crushed crackers 2 … WebPreheat your oven to 350°F. Lightly grease a casserole dish with cooking spray. Whisk the eggs in a large bowl. Beat in the milk. Add in the crushed crackers. Mix in the corn kernels. Add in the butter. Whisk in the salt, pepper, sugar, … WebApr 8, 2024 · In a small mixing bowl, whisk together half and half, eggs, sugar, salt and nutmeg. Add corn to a medium-size bowl. Add half and half mixture plus ¾ cup cheese and ½ cup crushed crackers. Mix well. Pour into buttered dish. Bake for 30 minutes. Melt 4 tablespoon butter and toss with remaining cracker crumbs. the barley mow winchfield